Don’t store an unopened bottle of wine in the fridge. Keep it somewhere cool and dark, preferably free from vibrations (not above the washer & dryer) and lying on its side to keep the cork wet.
Put it into the fridge a couple of hours before you want to drink it.
keeps the wine form over-oxygenating, which is what changes the flavor in a bottle that’s been open for too long. It’s a rubber stopper and a hand pump that pumps the air out of the bottle.
Here’s one on Amazon:
http://www.amazon.com/Vacu-Vin-Wine-…8341881&sr=1-1
This entry was posted
on Wednesday, October 10th, 2007 at 2:31 pm and is filed under The Great Indoors.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
Leave a Reply